I love a good tea party; meringues, custard tarts, finger sandwiches and, of course, tea (peppermint is my current obsession). For those of you who have been following my Instagram and blog for a while, you would know my daughter Emmy loves a girlie party and sweets! So we were both very excited to team up with one of my favourite Australian and family owned brands Bulla Family Dairy, to bring you this gorgeous little tea party.
The recently launched Bulla Custard Tart Ice Cream is made with fresh cream and milk and was most definitely the treat of choice at our sweet little tea party. The girls couldn’t get enough! I also used the Custard Tart Ice Cream as a topping on mini meringnes and in cones complete with fairy floss and pretty edible flowers.
I hope these pictures will give you some inspiration for your next tea party!
A BIG THANK YOU to the following people.
Bulla Family Diary for the delicious Custard Tart Ice creams.
Bespoke Botanics for the incredible floral installation.
Mini Party People for the cutest kids & party hire furniture.
Lummi + Co for the pretty cotton ball lights.
My BFF (since we were 12) Julia Mildenhall for the hand painted tea set.
My gal pal Tara Dixon for helping me style the party.
Burnt Butter for the cake stands & Party ware.